INGREDIENTS: COCONUT
-200 -150 SUGAR
- 2 EGGS
PREPARATION:
Mix all ingredients and let stand 2 hours. After you
coconut balls and put it in the oven at 200 ยบ for 8-10 minutes time.
Tuesday, January 25, 2011
How Lonfg Do You Need To Soak A Chia Pet
INGREDIENTS: COCONUT
-200 -150 SUGAR
- 2 EGGS
PREPARATION:
Mix all ingredients and let stand 2 hours. After you
coconut balls and put it in the oven at 200 ยบ for 8-10 minutes time.
Saturday, January 15, 2011
Full Head Vs Half Head Of Highlights
Roast Potatoes
you
-1.
onion -1 garlic clove -1 cup tomato
-1 -1 pinch saffron
teaspoon sugar -2 / 3 ud. cayenne pepper ham tip
-1 teaspoon cayenne pepper
-1 -1 -1 teaspoon dye
flour -1 tablespoon sherry vinegar jet
olive-oil-water-salt
PREPARATION: Chop very
fine the onion and garlic and saute in oil over low heat with the tip of ham and two or three hibiscus
When the onion is translucent add the red pepper (off the heat so it does not burn), saffron, stir, add the tomato puree, season with a teaspoonful of sugar and cook stirring for 5 minutes.
Add the flour diluted in water, mix well, cover with water, add the dye and simmer for 15 minutes.
At the end of cooking take the splash of vinegar, mix well, remove the bit of ham, a blender, strain into Chinese and is now ready.
Boil the potatoes for five minutes and when to cool the regular tacos fry and put them to fry in hot oil, when we see calientes.Estan made with potatoes, remove from water and put on a plate, pouring the sauce by serving
Brava
- 
Jaccis forera Taken from the cooking channel.
This recipe is dedicated to my herman @ s jajajajajaja. Kisses to all s. INGREDIENTS
you
-1.
onion -1 garlic clove -1 cup tomato
-1 -1 pinch saffron
teaspoon sugar -2 / 3 ud. cayenne pepper ham tip
-1 teaspoon cayenne pepper
-1 -1 -1 teaspoon dye
flour -1 tablespoon sherry vinegar jet
olive-oil-water-salt
PREPARATION: Chop very
fine the onion and garlic and saute in oil over low heat with the tip of ham and two or three hibiscus
When the onion is translucent add the red pepper (off the heat so it does not burn), saffron, stir, add the tomato puree, season with a teaspoonful of sugar and cook stirring for 5 minutes.
Add the flour diluted in water, mix well, cover with water, add the dye and simmer for 15 minutes.
At the end of cooking take the splash of vinegar, mix well, remove the bit of ham, a blender, strain into Chinese and is now ready.
Boil the potatoes for five minutes and when to cool the regular tacos fry and put them to fry in hot oil, when we see calientes.Estan made with potatoes, remove from water and put on a plate, pouring the sauce by serving
Brava
- Saturday, January 1, 2011
Free Blueprints On How To Build A Dune Buggy
INGREDIENTS:
- 250g.
chocolate coating - 100ml.
milk -
50g sugar - 2 egg yolks
- 4 sheets of gelatin neutral
- double cream 350g
PREPARATION:
milk Boil together the yolks and sugar. When it starts to boil, remove from heat and then add the gelatin sheets (previously soaked).
then added the chocolate coating. Stir until the dough is thin and integrated. Cool to room temperature until warm.
then adds cream, previously prepared mounting medium. It gently mixed.
is poured into the appropriate container (pan, cups etc, etc) and placed in the refrigerator or freezer, depending on when you want to consume.
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