Today I have decided to use the bakery.
The result has been to the pictures.
ingredients I have copied me of the blog Picapusa http://picaskitchen.blogspot.com/ , although some have left out jajajajaja
INGREDIENTS:
- 350 grams of bread flour
- 150 ml of warm water
- 50 ml
warm milk - 2 tablespoons olive oil (2 meters high)
- 1 teaspoon salt dessert (1 meter small)
-
1 pinch sugar - 1 teaspoon dry yeast dessert baker (1 meter small )
PREPARATION: Use the program
1 "Basic Bread" in the bakery, with the median size and grade of medium toast. Place
first liquid, ie water and oil here I've put the sugar and salt. Then the solids such as flour and yeast.
Start the program and you just have to wait to finish, and desmoldarel bread. You can put it upside down and tapped him to help you out. You may also go kneading blades embedded in the pan, but you can easily remove them when cold with the help of the included metal hook. Cool the pan on a rack for ventilation on all sides and ready.
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